At some point, having lunch during my workdays I thought: Why does the food that we have in buffet-style restaurants have to be ugly? Since we’re not eating the best food we could at that moment, why not try to give it a better look?
So I started plating my lunch dishes like top bistros/restaurants chefs would do, taking pictures of them, naming them with “google translated french names” and uploading it into an IG account.
O Kilo Gourmet (Gourmet Self Service)
Is This Your Project?
If this is your project, please send us an email with the link of this page to info@thesideshow.org with a headshot and a bio of yourself so we can add it to this section. If you had multiple people work on this project, please create a team name, a bio for the team and be sure to include the names of all the contributing members. Thank you!
Archive
